Delicious and Moist Banana Bread Muffins with Vanilla Glaze (Dairy + Egg Free)

 

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Don’t you just love Banana Bread?! I have to be honest, I’ve been holding on to this recipe since August of last year. I have too many excuses as to why I didn’t post it. However, I’ve tried this recipe a dozen times, changing things here and there, and I can honestly say that I very pleased with the result. If you didn’t know it was vegan, you would not know the difference… It’s that good. Yes, it’s moist. Yes, it has flavor. Yes, it taste like Banana Bread should taste. Yes, you’d want to eat it again.

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Homemade Pumpkin Spice Granola

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I’m never buying granola again! Yes, that’s how I feel after making this… and after you make your own, I bet you will feel the same way.  Well, I hope that you would. Many of the items we purchase at the grocery store are also easy to make at home. I literally just looked in my cabinet to see what I had on hand and included it, which can easily be swapped for other types of nuts and spices.

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Healthy Blueberry Muffins

IMG_20171007_104618_268.jpgAlthough I’m not vegan, I do enjoy foods that are egg-free and include non-dairy ingredients.  It’s a little bit healthier and I find it to be very fun to make. Also, I am tired of feeling disappointed when I try vegan desserts and wish I had the real thing.  So, I’m on a mission to change the way people view vegan desserts and I’m giving you a heads up that you will see more recipes like this in the future.

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